Taste the difference that careful handling technique and slow fermentation bring to this loaf. This bread is tender, sweetened with a bit of honey and makes amazing toast or sandwiches.
Ingredients: stone ground local whole wheat flour, water, non-fat powdered milk, honey, extra virgin olive oil, sea salt, yeast. (*organic)
Organic
100% Whole grain
High Fiber
Long Fermentation
Stone Milled
Humboldt Grown
Pick-up details:
Saturdays, 9 am- 1pm, Arcata Farmers' Market
Note: if it is raining sideways, pick-up will be curbside at Beck's Bakery, 100 Ericson Ct., 100 C, Arcata, 9 am - 2 pm
Regular price$12.00 | Save$-12.00(Liquid error (sections/product-template line 182): divided by 0% off)
better bread is not available on Earth, Rhonda creates a masterwork with her grain to loaf creation.
S
Susan Beecher
Honey Whole Wheat1
It was a sumptuous bread. So very good toasted, just a little sweet and also good plain with a little goat cheese!
Yum yum!
M
M.T.
Best bread! We look forward to our fresh loaf every week.
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Shona Baum
Best bread!!
This bread os delicious and fun to pickup at the farmer's market on Saturdays!
M
Marie
Wonderful!
This bread is so good! Perfect toasted and used for sandwiches, or lightly spread with unsalted organic butter for breakfast or a snack. Thank you, Rhonda 😊