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The bakery will be closed 12/22/24-1/7/25. See you back at the market on January 11, 2025. Happy Holidays!

Ammerland Black Rye

A dense and flavorful German-style rye. Grainy, seedy and laced with the aroma of toasted coriander.

~ 534g/18oz. (⅓ of a Pullman pan)

Ingredients: water, 100% whole grain rye flour*, 100% whole grain rye berries (cracked)*, honey, wild rye culture, flax seeds*, sunflower seeds*, sea salt, ground coriander*. (*organic)

  • Organic Ingredients 
  • 100% Whole grain  
  • “Bee-gan”
  • High Fiber   
  • Wild Cultured
  • Long Fermentation
  • Stone Milled
  • Humboldt Grown Grain      

Pick-up details:

16 November  2024, (Saturday), 9 am- 1pm, Arcata Farmers' Market

Note: if it is raining sideways, pick-up will be curbside at Beck's Bakery, 100 Ericson Ct., 100 C, Arcata, 9 am - 2 pm

 

 

Regular price $9.50 | Save $-9.50 (Liquid error (sections/product-template line 182): divided by 0% off)
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Ammerland Black Rye

Customer Reviews

Based on 25 reviews
96%
(24)
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4%
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L
Linda Redfield
Hearty Rye Bread

wonderfully flavorful and delicious, takes us back to a time when food was a real connection to the earth and its magic.

M
Maya Cooper
Bread that feeds my body and soul

I’m late to the Beck’s bread party because I’d given up bread. I couldn’t find enough nutritious value in it. But this Rye bread and everything I’ve tried, made by Becks is so satisfying, so nutrient dense that it feeds my ancient soul. This is how bread is supposed to be. (And this is why I can’t partake of commercial bread.) I knew something was missing. And it was actually almost everything that was missing. The vision, the relationships to the earth and the soil, the farmers, the care the goes into collecting, grinding and baking…… and finally the taste. It’s absolutely everything my heart and soul wanted in a bread.

L
Lawremnce Eitzen

bread is great. picture makes it look twice as big as it is.

A
Anonymous
One of the best!

So delicious, rich flavours

S
Susan Kent
Amberland Black Rye

I love this bread! It has become one of my favorites. Not your typical rye. The texture, density, and flavor is everything I enjoy in a great bread. I highly recommend this bread. AND on top of everything else I can eat this bread without upsetting my stomach like most gluten bread does. I am gluten-sensitive (not celiac).

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