Sourdough Rye with Flaxseed

This is for the rye lovers out there! 100% whole grain local rye, strong sourdough flavor and nutritious flax seeds throughout. 

~534g/18oz. (1/3 of a Pullman loaf)

Ingredients: 100% stone ground whole rye flour*, water, flax seeds*, honey, sea salt, and wild rye culture. (*organic)

• Organic Ingredients
• 100% Whole Grain  
• "Bee-gan"
• High Fiber   
• Wild Cultured
• Long Fermentation
• Humboldt Grown Grain

Pick-up details:

2 November  2024, (Saturday), 9 am- 1pm, Arcata Farmers' Market

Note: if it is raining sideways, pick-up will be curbside at Beck's Bakery, 100 Ericson Ct., 100 C, Arcata, 9 am - 2 pm